University puts Brakes on food delivery emissions
The University has become the first institution in Scotland’s HE sector to have its food delivered by a fully electric vehicle.
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Appetite and poverty
This week Dr Boyka Bratanova published research into the psychological mechanisms behind the links between poverty and appetite. Here, she writes about the obesity challenge and why we need to understand the…
Food for thought
Why local is best.
You’re paying, because I’m more attractive
Why it pays to look good.
Gluttons, drunks and fools
An academic from the University of St Andrews has delved into the Bible to provide food for thought on the subject of eating and drinking.