University praised for “exemplary achievement” in energy saving initiatives.
Sustainability Institute calls on every household to help cut waste this Christmas
A new design of chopstick which could save vast numbers of trees from the axe and a pioneering way of creating electricity through road traffic noise are just two of the ideas vying for the St Andrews Prize.
Two leading Palestinian academics who are seeking to turn the waste from olive oil production into valuable by-products have won the prestigious St Andrews Prize.
The winner of one of the world's most prestigious environmental prizes will be announced this week (Friday 12 May 2000).